Safflower Oils
Organic Refined Linoleic Safflower Oil
Oil obtained from the seeds of linoleic varieties of Carthamus tinctorius. It is characterised by a high linoleic acid content, generally exceeding its oleic acid content. Refining reduces odour, flavour, colour, acidity and impurities, producing a more neutral, stable and versatile oil for industrial formulations. Organic quality requires certified raw materials, segregation, traceability and the corresponding documentation throughout the supply chain. Its main uses are in food, margarines, nutritional supplements, cosmetics and dermatological preparations.

Technical sheet
- INCI name
- Carthamus Tinctorius Seed Oil
- CAS number
- 8001-23-8
- Botanical name
- Carthamus tinctorius L.
- Origin
- Asia, the Americas, Europe and other safflower-producing regions.
Typical applications
- Packers
- Food industry
- Cosmetics
- Industrial formulation
Regulations
- Codex Alimentarius CXS 210-1999
- Regulation (EU) 2018/848
- Regulation (EC) No 1223/2009, where applicable