Rapeseed Oils

Organic Virgin Rapeseed Oil

Oil obtained from selected low-erucic-acid Brassica napus and Brassica rapa seeds. It has a balanced profile of oleic, linoleic and alpha-linolenic acids. Mechanical extraction better preserves the sensory character and natural constituents of the oil, making it suitable for applications that value its original identity. Organic quality requires certified raw materials, segregation, traceability and the corresponding documentation throughout the supply chain. Its main uses are in food, margarines, soft capsules, cosmetics, oleochemicals and technical applications.